A quick scroll through domestic role model Martha Stewart’s Instagramreveals photo after photo of perfectly curated meals. Stunning presentation ispart of her brand image, of course — but what sorts of food is the 78-year-old cookbookauthor dishing up on a regular Thursday night?
Like most celebrities, Stewart is very particular about whatshe eats. She’s vocal about her likes, dislikes, and weird food habits thatmight surprise her many fans.
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Martha Stewart drinks green juice every day
Though the best-selling author enjoys a varied diet, thereis one food item she insists on consuming every day — green juice. She doesthis to ensure she stays beautiful on the inside and on the outside, Mashedreported.
“I drink green juice every single morning,” she said. “[Green juice] is very important. Youcan be the most beautiful person on earth, and if you don’t have a fitness ordiet routine, you won’t be beautiful.”
Her recipe includes freshly grown produce and herbs from hergarden such as spinach, mint, parsley, cucumbers, oranges, and lemons. She alsoadds seasonal fruits like watermelon and papaya for a fun kick.
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In her latest selfie, @marthastewart48 shares how she has perfected her at-home self-care routine, recommending that you keep your beauty routine fairly simple during this time of social distancing. "Cleanse your skin well and moisturize morning and night. Tinted sunscreen is good all day and lipgloss of course!" For a little bit of self-care, “Apply masks two or three times a week! If you can find CBD masks and serums use those.” Another tip for getting the best out of the extended time at home? Learn something new in the kitchen! “Hone your cooking skills. Make new salads, try new vegetables, try new ethnic dishes," she explained. Learn more about how Martha is keeping busy at her Bedford home at the link in bio. 👆🏼 #regram via @marthastewart48
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She indulges in some surprising guilty pleasures
Stewart eats plenty of gourmet food, but she doesn’t restrict her palate to fancy meals exclusively. She admitted that her snack habits are a lot more benign and include, “a spoon of really good organic peanut butter, or a slice of American cheese from my housekeeper’s drawer.”
She said it’s not even good cheese she’s eating — it’s the faux cheese that comes individually wrapped in plastic. Other than that, her snack choices get a little weird.
“I eat pickled herring as a late-night snack before I go to bed because it’s savory and good,” she continued. “I like liverwurst, and I know how bad it is now. I love squeezing it out of the tube and just eating calves’ liverwurst”
A few foods Martha Stewart refuses to eat
Though the successful businesswoman has an adventurous spirit when it comes to food, there are certain items she won’t eat. She ranted against truffle oil, which she called “ruinous of most recipes.”
“They’ve done many studies on truffle oil. It’s synthetic,it’s fake, it’s horrible. It’s clings to your tastebuds, it’s a hideous thing.Forget truffle oil,” Stewart said.
The Martha Stewart Living host also turns up her nose at factory-farmed meat, non-organic milk, and GMO vegetables. She also said she won’t cook organ meats, but she will eat them prepared by a professional chef.
She has a sweet tooth
Stewart admitted that she loves sugar and refuses to deprive herself of any indulgences completely. “I’m not a fanatic about it all. Everyone is going to eat a piece of cake now and then… I don’t believe in cutting out any food entirely like butter, sugar or cream. I just eat less of these favorite foods if I’m watching my weight,” she said.
Plus, she justified desserts if they were homemade using thefruits of her garden. “I probably eat more sugar than I should, though I onlyeat it in desserts,” she wrote on her blog. “I made blueberry crisp recently,but I used blueberries I grew myself.”
Martha Stewart’s dinners are fancier than most
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Need some inspiration for cooking and baking at home? Catch up on all of @marthastewart48's episodes of #homeschoolwithmartha on YouTube! Watch our founder make some delicious recipes straight out of her Bedford kitchen. Start your morning off with Martha's favorite oatmeal recipe or feed the family for weekend brunch with her rich and custardy bread pudding. And switch up your salad routine with her classic vinaigrette or spend a little extra time mastering Big Martha's beloved pierogi. Learn something new each day by catching up on all of Martha's Homeschool episodes available to watch on youtube.com/marthastewart or at the link in bio.👆🏼 Plus, tell us in the comments: What’s been your favorite Homeschool episode with Martha?
Even though Stewart eats relatable foot like cheese slicesand peanut butter, it’s still a fact that most of her meals are way moreupscale than the traditional American diet. She frequents top-rated restaurantsor cooks for herself at home.
“I record my radio show, and my staff makes me a nicelunch in the kitchen, usually fish — whatever’s freshest and line-caught — anda salad,” she said. “I drink water and herbal tea, a blend of catnip,elderberry, and horehound.”
It’s all so elegant, simple, and decidedly Martha Stewart-like.
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